Sanriku Ishinomaki Port is famous for its high ranking fish catch of various species.
Our experts specially select seafood to meet our customers’ demands.
In addition, we are willing to provide you with today’s recommended fish information.
If you have requests for particular types of seafood you would like to purchase, please feel free to contact us.
※ Our available fish depend on the weather and other conditions. Some fish may not be available for purchase.
For details, please contact us.
Mar. to May
- Short-necked clam
- Ski fish
- Spring salmon
- Sand eel
- Cherry salmon
- Mantis shrimp
- Ice fish
- Jacopever
- Togekuri-kani
- Herring
- Grape prawns
- Sea eel
- King salmon
- Sea bream
- Red rockfish
Jun. to Aug.
- Rock trout
- Red barracuda
- Flat fish
- Great amberjack
- Kita purple sea urchin
- Spanish mackerel
- Dolphin fish
- Squid
- Crimson sea bream
- Flying fish
- Abalone
- Bonito
- Yellowtail amberjack
- Horse mackerel
- Sardine
- Flat fish
- Sunfish
- Octopus
- Fresh water clam
- Horse mackerel
- Flathead
- Sword fish
- Tripletails
Sep. to Nov.
- Salmon
- Parrot fish
- Swimming crab
- Gurnard
- Blue mackerel
- Shiba shrimp
- Yellowtail
- Mackerel
- John Dory
- Redfish
- Bonitos
Dec. Feb.
- Sea cucumber (blue)
- Sea cucumber (red)
- Abalone
- Striped jewfish
- Goldeye rockfish
- Filefish
- Channel rockfish
- Hair crab
- Sea raven
- Walleye Pollack
- Jacopever
- Dark sleeper
- Baramennuke
- Halibut
- Seaweed
- Gurnard
- Hoshi-karei
- Octopus
- Pacific cod
- Matsukawa-karei
- Rockfish
- Green eyes
- Squid
- Marbled rockfish
- Black rockfish
